Acids
Types of acids such as sulfuric acid, hydrochloric acid, acetic acid, citric acid, etc.
Alkalis
Types of alkalis such as; Caustic soda, sodium carbonate, sodium carbonate, sodium bicarbonate, etc.
Sulfates
Types of sulfates such as copper sulfate, iron sulfate, hydro sulfite, sodium sulfate, etc.
Phosphates
Types of phosphates such as sodium triphosphate, triphosphate, hexa metaphosphate and …
Chloride
Types of chlorides such as ammonium chloride (Nashad), calcium chloride flakes and …
Fertilizers
Types of fertilizers such as diamonium phosphate, urea 50 kg and ..
Carbons
Types of carbons such as activated carbon in the form of 20 kg powder and …
minerals
Types of minerals such as; Zinc powder, silica, diatomite soil, hydrated lime, etc.
washers
Types of detergents such as Texapon, Zion, dishwashing liquid, etc.
solvents
Types of industrial and hygienic solvents such as acetone 160 kg and …
Purification and disinfection
Types of disinfectants such as Iranian and Indian perchlorine, oxygenated water, etc.
Lubricants
Lubricants such as glycerin, industrial paraffin, health, solid and …
Sodium Hydrosulfite
Sodium dithionite (also known as sodium hydrosulfite) is a white crystalline powder with a weak sulfurous odor. Although it is stable in the absence of air, it decomposes in hot water and in acid solutions.
Structure
Raman spectroscopy and single-crystal X-ray diffraction studies reveal that the geometry of the dithionite anion is flexible. The dithionite dianion has C 2 symmetry, with almost eclipsed with a 16° O-S-S-O torsional angle. In the dihydrated form the dithionite anion has a shorter S-S bond length and a gauche 56° O-S-S-O torsional angle.
A weak S-S bond is indicated by the S-S distance of 239 pm. Because this bond is fragile, the dithionite anion dissociates in solution into the [SO2]− radical anion, as has been confirmed by EPR spectroscopy. It is also observed that 35S undergoes rapid exchange between S2O42− and SO2 in neutral or acidic solution, consistent with the weak S-S bond in the anion.
Preparation
Sodium dithionite is produced industrially by reduction of sulfur dioxide. Several methods are employed, including reduction with zinc powder, sodium borohydride, and formate. Approximately 300,000 tons were produced in 1990.
Sodium hydroxide
Pure sodium hydroxide is a colorless crystalline solid that melts at 318 °C (604 °F) without decomposition, and with a boiling point of 1,388 °C (2,530 °F). It is highly soluble in water, with a lower solubility in polar solvents such as ethanol and methanol.[14] NaOH is insoluble in ether and other non-polar solvents
Potash carbonate Unid
Potassium permanganate
SLS emry
Sodium laureth sulfate (SLES), an accepted contraction of sodium lauryl ether sulfate (SLES), is an anionic detergent and surfactant found in many personal care products (soaps, shampoos, toothpaste, etc.). SLES is an inexpensive and very effective foaming agent.[1] SLES, sodium lauryl sulfate (SLS), ammonium lauryl sulfate (ALS), and sodium pareth sulfate are surfactants that are used in many cosmetic products for their cleaning and emulsifying properties. It is derived from palm kernel oil or coconut oil.
Its chemical formula is CH3(CH2)11(OCH2CH2)nOSO3Na. Sometimes the number represented by n is specified in the name, for example laureth-2 sulfate. The product is heterogeneous in the number of ethoxyl groups, where n is the mean. Laureth-3 sulfate is common in commercial products.
Monosodium glutamate
Monosodium glutamate (MSG), also known as sodium glutamate, is the sodium salt of glutamic acid. MSG is found naturally in some foods including tomatoes and cheese. MSG is used in cooking as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups.
MSG was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG balances, blends, and rounds the perception of other tastes. MSG is commonly found in stock (bouillon) cubes, soups, ramen, gravy, stews, condiments, savory snacks, etc.
The U.S. Food and Drug Administration has given MSG its generally recognized as safe (GRAS) designation. It is a popular belief that MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome", but blinded studies show no such effects when MSG is combined with food in normal concentrations, and are inconclusive when MSG is added to broth in large concentrations. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
light sodium carbonate
Sodium carbonate, Na2CO3, (also known as washing soda, soda ash and soda crystals) is the inorganic compound with the formula Na2CO3 and its various hydrates. All forms are white, water-soluble salts. All forms have a strongly alkaline taste and give moderately alkaline solutions in water. Historically it was extracted from the ashes of plants growing in sodium-rich soils. Because the ashes of these sodium-rich plants were noticeably different from ashes of wood (once used to produce potash), sodium carbonate became known as "soda ash." It is produced in large quantities from sodium chloride and limestone by the Solvay process.
Main applications
In terms of its largest applications, sodium carbonate is used in the manufacture of glass, paper, rayon, soaps, and detergents.
Aksa Nobel Potassium Carbonate Germany
Potassium carbonate is the inorganic compound with the formula K2CO3. It is a white salt, which is soluble in water. It is deliquescent, often appearing as a damp or wet solid. Potassium carbonate is mainly used in the production of soap and glass.
History
Potassium carbonate is the primary component of potash and the more refined pearl ash or salts of tartar. Historically, pearl ash was created by baking potash in a kiln to remove impurities. The fine, white powder remaining was the pearl ash. The first patent issued by the US Patent Office was awarded to Samuel Hopkins in 1790 for an improved method of making potash and pearl ash.
In late 18th century North America, before the development of baking powder, pearl ash was used as a leavening agent for quick breads.
Sodium laureth sulfate sls
Sodium laureth sulfate (SLES), an accepted contraction of sodium lauryl ether sulfate (SLES), is an anionic detergent and surfactant found in many personal care products (soaps, shampoos, toothpaste, etc.). SLES is an inexpensive and very effective foaming agent.[1] SLES, sodium lauryl sulfate (SLS), ammonium lauryl sulfate (ALS), and sodium pareth sulfate are surfactants that are used in many cosmetic products for their cleaning and emulsifying properties. It is derived from palm kernel oil or coconut oil.
Its chemical formula is CH3(CH2)11(OCH2CH2)nOSO3Na. Sometimes the number represented by n is specified in the name, for example laureth-2 sulfate. The product is heterogeneous in the number of ethoxyl groups, where n is the mean. Laureth-3 sulfate is common in commercial products.
Hydrogen peroxide persian 50 percent 65kg
Hydrogen peroxide is a chemical compound with the formula H2O In its pure form, it is a very pale blue liquid, slightly more viscous than water. Hydrogen peroxide is the simplest peroxide (a compound with an oxygen–oxygen single bond). It is used as an oxidizer, bleaching agent, and antiseptic. Concentrated hydrogen peroxide, or "high-test peroxide", is a reactive oxygen species and has been used as a propellant in rocketry.Its chemistry is dominated by the nature of its unstable peroxide bond.
Hydrogen peroxide is unstable and slowly decomposes in the presence of light. Because of its instability, hydrogen peroxide is typically stored with a stabilizer in a weakly acidic solution in a dark coloured bottle. Hydrogen peroxide is found in biological systems including the human body. Enzymes that use or decompose hydrogen peroxide are classified as peroxidases.
Discovery
Alexander von Humboldt reported one of the first synthetic peroxides, barium peroxide, in 1799 as a by-product of his attempts to decompose air.
Nineteen years later Louis Jacques Thénard recognized that this compound could be used for the preparation of a previously unknown compound, which he described as eau oxygénée ("oxygenated water") – subsequently known as hydrogen peroxide.Today this term refers instead to water containing dissolved oxygen (O2).
Calcium Hypochlorite Semnan
Calcium hypochlorite is an inorganic compound with formula Ca(ClO)2. It is the main active ingredient of commercial products called bleaching powder, chlorine powder, or chlorinated lime, used for water treatment and as a bleaching agent. This compound is relatively stable and has greater available chlorine than sodium hypochlorite (liquid bleach). It is a white solid, although commercial samples appear yellow. It strongly smells of chlorine, owing to its slow decomposition in moist air. It is not highly soluble in hard water, and is more preferably used in soft to medium-hard water. It has two forms: dry (anhydrous); and hydrated (hydrous).
Uses
Sanitation
Calcium hypochlorite is commonly used to sanitize public swimming pools and disinfect drinking water. Generally the commercial substances are sold with a purity of 65% to 73% with other chemicals present, such as calcium chloride and calcium carbonate, resulting from the manufacturing process. As a swimming pool chemical, it is blended with other chemicals less often than other forms of chlorine, due to dangerous reactions with some common pool chemicals. In solution, calcium hypochlorite could be used as a general purpose sanitizer, but due to calcium residue, sodium hypochlorite (bleach) is usually preferred.
Hydrogen Peroxide
Hydrogen peroxide is a chemical compound with the formula H 2O 2. In its pure form, it is a very pale blue liquid, slightly more viscous than water. Hydrogen peroxide is the simplest peroxide (a compound with an oxygen–oxygen single bond). It is used as an oxidizer, bleaching agent, and antiseptic. Concentrated hydrogen peroxide, or "high-test peroxide", is a reactive oxygen species and has been used as a propellant in rocketry. Its chemistry is dominated by the nature of its unstable peroxide bond.
Hydrogen peroxide is unstable and slowly decomposes in the presence of light. Because of its instability, hydrogen peroxide is typically stored with a stabilizer in a weakly acidic solution in a dark coloured bottle. Hydrogen peroxide is found in biological systems including the human body. Enzymes that use or decompose hydrogen peroxide are classified as peroxidases.
Properties
The boiling point of H2O2 has been extrapolated as being 150.2 °C (302.4 °F), approximately 50 °C (90 °F) higher than water. In practice, hydrogen peroxide will undergo potentially explosive thermal decomposition if heated to this temperature. It may be safely distilled at lower temperatures under reduced pressure
Sales of pharmaceutical and food grade chemicals
The term food grade, often referred to as “food grade”, Used to describe tools, supplies, and equipment of good quality for food production, food storage, or food preparation purposes. And this is a market term with the importance of safety in action in many industries.
For example, a food nutrient tank is made of food plastic. This means that it is safe to store a food solution used to produce food products.
Lecithin Applications
Phenol : Uses & Benefits
